weather
The frozen georgian tundra
Now I know, I know, it’s cold everywhere, even in the frigid south, but hey, it’s my blog, get you’re own!
These are the times when being 40 minutes north of the Florida line and 7 hours above south Florida really count. It’s freakin’ freezing (literally, below) here! Which is bizarre considering last week, we had … Continue reading
Let the games begin
New event for the summer farm olympics: Canning! And yes, I would win the gold. I know it’s cliche, but we’re completely hooked on the Olympic coverage and it’s just so fitting.
Today, was a marathon:Â 24 half pints of Pear Butter Infused w/Vanilla Bean & Rosemary, 9 pints of Whole Pears in Brandy w/Cinnamon, and … Continue reading
Uh-huh
Spring is rapidly approaching, as usual, faster than we expected. You’d think we’d be prepared by now, but no. This summer will mark 2 years since we moved here. Two years! And we’re still struggling to get it together. I’m learning to go with the flow though. That’s good, … Continue reading
Hello Jack Frost
We got the first frost on Tuesday morning. I tried to prepare the best I knew how which honestly isn’t saying much! I potted a few herbs and harvested some more. I covered the most prolific tomato plants, the peppers, bok choy, carrots and some of the lettuces just because they’re so small. I left … Continue reading
oh can it already
Oh yes, the canning continues. Blah blah blah blah blah. Yes, my enthusiasm is waning, but just a bit. I’m also sure you’re quite tired of hearing about it as well. But my goal is to document my doings, so I’ll stick with it if you will. So quick rundown. … Continue reading